Ginger Brew is a drink that my husband used to purchase at our local coffee shop. We decided to learn how to make it ourselves for a fraction of the cost! It is now a staple in our refrigerator during the summmer.
6 cups water
3-5 inch piece of ginger root peeled and sliced thin
3/4 cup sugar
2 cups fresh squeezed lemon juice or lemonade
(adjust any of these quantities based on your taste)
1. Bring 2 cups of water to a boil with the sugar and ginger. Boil 5 min (forgot to take a picture of this step).
Remove from heat and add lemon juice. Blend (I love to use my immersion blender), let steep 15 minutes.
Pour into your favorite pitcher and add 4 cups of water.
Serve over ice with a sprinkle of cayenne pepper .
Have a great weekend!